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WA 93 points: An assemblage of 50% Cabernet Sauvignon, 23% Merlot, 17% Cabernet Franc, and 10% Petit Verdot, this red wine from Washington State is a structured, medium bodied wine with outstanding concentration, freshness, focus, and length. Notes of toasty oak intermingled with red cherries, blackberries, elderberries, cassis and currants are found in its expressive flavor profile. |