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This 2006 Pinot Noir is very rich and fragrant with a violet perfume and black fruit and coffee notes on the palate. A cellar gem not to be missed! Jerry Owen, on the the vineyard side, and David O’Reilly, who makes the wine, have formed Owen Roe with a simple purpose: to produce excellent wines from grapes grown and cultivated in the best vineyards in the Pacific Northwest. They have selected top quality grapes from vineyards chosen because they are in areas that ripen fruit fully, and the fruit has excellent acidity and ph balance. These vineyards are in the Willamette, Mid-Columbia, Yakima, and Walla Walla valleys. Each vineyard is contracted by the acre, with strict controls on yields and vine development. The same high principles are found in the winery. Owen Roe allows only minimal handling, racking by gravity, and excellent cooperage. From the fruit to the bottle, cork, and label, Owen Roe aims for the very best.
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